Food Safety Supervisor Course

Course Information

Once you've enrolled in the course you can get started right away. You can complete the entire course in one session, or start and stop as many times as you like.

Course Structure

The course is split into 7 lessons and 2 case studies. The lessons are interactive videos guiding you through everything you need to know to become a Food Safety Supervisor. At the end of each lesson you take a multiple choice assessment based on the information you've just learnt. You have 5 attempts at each assessment.

If you are getting certified for NSW, there are 3 additional short reading activities/case studies to complete in order to meet NSW Food Authority requirements.

Observer Report

In order to comply with the government requirements for Food Safety Supervisor training, you do need to demonstrate that you can perform certain tasks correctly. You will need to ask someone at work to complete an Observer Report stating that they have seen you complete tasks, such as washing hands, correctly.

Assessment Process

Quizzes

At the end of each lesson, there's a multiple choice quiz. You have 5 attempts at each quiz and must score 100% to move onto the next lesson. If you don't pass the quiz after 5 attempts, simply get in touch and we'll help you progress to the next section.

Case Studies

After you've completed all the lessons, there are two case studies. For each case study, you'll read a short scenario and then answer a multiple choice quiz, which is similar to the quizzes you've already completed at the end of the lessons.

NSW Certification

In 2015, the NSW Food Authority announced some additional requirements for Food Safety Supervisor training. Three key focus areas were determined by the Food Authority - safe egg handling, allergen management and cleaning and sanitising practices.

If you are getting certified for NSW, there is an additional reading activity and case study for each of these focus areas.

Observer Report

There are some things we can't see you doing through your computer - such as washing your hands or wearing the correct clothes for work.

In order to comply with the government requirements for Food Safety Supervisor training, you need to demonstrate that you can perform such tasks correctly.

To make this as easy as possible, we allow you to be observed by a co-worker or supervisor. Simply follow the instructions on the course page and ask someone in your workplace (past or present) to complete the form.

Quality Assurance Process

As part of our quality assurance process, we reserve the right to contact you or your nominated observer to conduct a competency conversation or verification of assessment prior to awarding certification.

Industry Sectors

Food Safety Supervisor qualifications are valid for a number of industries and differ from sector to sector. AIFS provides training for every industry sector.

Frequently Asked Questions

How long do I have to complete the course?

Once enrolled, you have up to 12 months to complete the course. You can start and stop as many times as you like within this time.

How long does the course take?

The course takes most students just a few hours to complete. There may be additional time associated with completing workplace tasks for the Observer Report requirement.

When will I get my Statement of Attainment?

Our assessors work full-time Monday to Friday and often process Statements of Attainment within a few hours of students completing the course. Many students receive their Statement of Attainment via email on the day that they complete their course, and via post a few days later.

Do I need to go somewhere for an exam?

No, you don't need to go anywhere. You can complete the entire course within the comfort of your own home and workplace.

Does this course cover Level 1 and Level 2?

Sometimes the terms 'Level 1' and 'Level 2' Food Safety Supervisor are used. This course covers all requirements to become a Food Safety Supervisor - in other words, this is a 'Level 1 & 2' course.

Are there any prerequisites to take this course?

There are no training prerequisites for this course. You can simply enrol and get started.

What skills do I need to complete the course?

While there are no training prerequisites, in order to complete this course you should be able to perform everyday tasks such as using email or an instant messenger tool, responding to customer complaints and following a recipe.

What are the technical requirements for the course?

AIFS courses work on most computers, laptops, tablets and mobile devices but you will also need:

1. A modern web browser with Javascript enabled (Google Chrome is recommended)
2. A valid email address
3. Adobe PDF Reader or Adobe Acrobat (some forms are in PDF format)

Where do I find the Student Handbook?

The Student Handbook provides you with all of the information you need to make an informed choice, and as a reference guide throughout your training and assessment. Click here to access the Participant Handbook.

Is this the course I need for my food business licence?

Yes, this is the course you need to do to get your food business licence in New South Wales, Victoria, Queensland and the Australian Capital Territory.